Nov 282016
 

With thanks to Eoin Smith, Senior Account Executive, Tricker PR.

acsta-logo-adaptStalwart of the north east tourism industry Roger Goodyear was honoured on Friday (November 25) by his peers at the 2016 Aberdeen City and Shire Tourism Awards (ACSTA).

Mr Goodyear joined 15 other winners, who lifted their trophies at the ceremony held at Ardoe House Hotel and Spa.

Mr Goodyear, who last year was made an MBE for his services to tourism in Banffshire, received a Lifetime Achievement Award at the gathering which celebrated Aberdeen and Aberdeenshire’s finest tourism achievements.

Closely linked with the tourism industry for several years, Mr Goodyear – who is Vice-Lord Lieutenant of Banffshire – was named Regional Ambassador of the Year by ACSTA in its inaugural year in 2013. His work as chairman of the Scottish Traditional Boat Festival in Portsoy and involvement in local tourism initiatives has led him to become a well-liked and much-respected member of the north east tourism industry.

Amongst the other winners were Deeside Activity Park, which held onto its title of Best Outdoor/Adventure Experience for the second year running, Glen Tanar Estate’s Claire Bruce who was named Regional Ambassador, and Gemma Cruickshank of VisitAberdeenshire who was crowned Regional Rising Star. Drum Castle also scooped two awards – the Innovation in Tourism award, and the Working Together for Tourism award in association with Aberdeen Art Gallery.

ACSTA chairman Peter Sangster says,

“2016 has been a fantastic year for tourism in Aberdeen and Aberdeenshire, and it has been brilliant to be able to celebrate such a diverse range of providers – from global brands to family-run outfits, there is a place for all in the north east tourism industry. I am proud that the entire spectrum of tourism is represented in this year’s winners.

“Every year it becomes more difficult to choose the winners in each category. So many tourism professionals in the region are finding new and innovative ways in which to provide world-class service to their customers – it’s very inspiring. It really is an exciting time to be part of the tourism industry in Aberdeen and Aberdeenshire.”

The winners will now go on to represent Aberdeen and Aberdeenshire at the national Scottish Thistle Awards in 2017, against regional winners from across Scotland.

Jo Robinson, regional director at VisitScotland, adds,

“A huge congratulations to all of the winners at the Aberdeen City and Shire Tourism Awards. I wish them the best of luck as they move forward to represent the region in the Scottish Thistle Awards National Final next year.

“Tourism is the driving force for providing the jobs of today and tomorrow and these awards recognise the tireless effort that goes into creating a memorable experience for visitors to the region.”

The winners of the 2016 Aberdeen City and Shire Tourism Awards are:

  • Lifetime Achievement Award – Roger Goodyear
  • Most Hospitable Hotel sponsored by Fishers Services Ltd – Holiday Inn Aberdeen West
  • Most Hospitable B&B/Guest House sponsored by Aberdeen City and Shire Hotels Association – Callater Lodge
  • Best Accommodation Provider sponsored by Northlink Ferries – Mill of Nethermill Holidays
  • Friendliest Pub/Bar sponsored by Brewdog – The Grill
  • Best Outdoor/Adventure Experience sponsored by Aberdeenshire Council – Deeside Activity Park
  • Best Visitor Attraction sponsored by The Chester Hotel – Royal Lochnagar Distillery
  • Working Together for Tourism sponsored by The Marcliffe Hotel & Spa – Aberdeen Art Gallery and NTS at Drum Castle
  • Innovation in Tourism sponsored by Marriott Hotels – NTS Drum Castle, Gardens and Estate
  • Tourism and Hospitality Hero sponsored by VisitAberdeenshire – Jean Ryrie, Jurys Inn
  • Regional Rising Star sponsored by Ardoe House Hotel and Spa – Gemma Cruickshank, VisitAberdeenshire
  • Regional Ambassador sponsored by Aberdeen International Airport – Claire Bruce, Glen Tanar Estate
  • Best Cultural Event or Festival sponsored by Aberdeen Exhibition and Conference Centre – Celebrate Aberdeen
  • Best Sporting Event sponsored by Active Aberdeen Partnership – Braemar Gathering
  • Best Informal Eating Experience sponsored by Jury’s Inn – No. 10 Bar & Restaurant
  • Best Restaurant Experience sponsored by RBS Leisure – Eat on the Green

For further information on the Aberdeen City and Shire Tourism Awards, please visit www.acsta.co.uk  

Follow the awards on Twitter @ACSTourismAward or on Facebook at www.facebook.com/acstourismawards

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Nov 252016
 

With thanks to Eoin Smith, Senior Account Executive, Tricker PR.

ken-howie

Farmer Ken Howie is the man behind the World’s Only Aberdeen Angus Trail.

It’s one of the north east of Scotland’s most famous exports, but many don’t realise or understand its heritage.

So one enterprising farmer has made it his mission to put the history of Aberdeen Angus beef firmly on the map  – and his efforts have been recognised with a nomination at the Aberdeen City and Shire Tourism Awards.

Ken Howie is the man behind the World’s Only Aberdeen Angus Trail, which is nominated in the Innovation in Tourism category of the awards scheme which will celebrate the successes of tourism providers in the north east at a ceremony this week.

While much of the region’s tourism offering focuses on the incredible castles, world-class golf and sumptuous whisky of the north east, Ken believes that there is room to include the famous Aberdeen Angus cattle – which have been reared in the area for over 150 years.

Ken says,

“Although Aberdeen Angus beef is renowned around the world, it’s not as prominent in north east tourism as our other exports. I’m really enthusiastic about the history and heritage of the breed, and really want to share that with visitors to the north east. I’ve reared it on the farm for years, and we serve it up in the restaurant at Deeside Activity Park.”

The World’s Only Aberdeen Angus Trail is currently made up of 14 venues, which ranges from larger tourist attractions to family-run establishments – and new organisations continue to come on board. What connects them all is a love of Aberdeen Angus, and a commitment to the provenance of the food they serve and rear.

Ken adds,

“The trail starts at Ballindalloch Castle, which is the spiritual home of the breed – there’s been a herd there for over 150 years – and runs through to Glamis Castle. Glamis Castle is perhaps best known for its connection to the late Queen Mother, who was patron of the Aberdeen Angus Association for over 60 years.

“In between the castles are a number of smaller, independently-run venues that have connections with Aberdeen Angus – including the Fife Arms in Turriff and Castleton Farm Shop. Community organisations like the Alford Heritage Society and Turriff Heritage Museum are also involved.”

Although not officially launching until spring 2017 – to coincide with the World Aberdeen Angus Forum, which is to be held in Scotland for the first time since 1977 – the trail is already producing noticeable results for the area. Visitors have been following the trail through Aberdeenshire, and have been interacting with partners along the way.

It is hoped that by beginning and ending the trail at established tourism hotspots, it will expose a greater number of visitors to the trail and encourage tourists – and locals – to explore the region in greater depth than they might otherwise have done.

Ken concludes,

“Over the last 20 years the food and drink offering in Aberdeen and Aberdeenshire has come on leaps and bounds. Food tourism is a huge global industry, and we really hope that we can capitalise on this for the region. If we can encourage people to come to visit the area to learn more about an iconic brand like Aberdeen Angus, then naturally they will stay to explore the area and discover all it has to offer.

“Everyone I have worked with to put the Aberdeen Angus Trail together has been so enthusiastic about the idea, so if we win the award it really will be a celebration for all of us. I couldn’t have done it without their work and support. Maybe we’ll hold a big party if we win.”

The World’s Only Aberdeen Angus Trail is up against High Seas Hobbit and Drum Castle in the Innovation in Tourism category of the 2016 Aberdeen City and Shire Tourism Awards.

The winners of each category will be announced at an awards ceremony and gala dinner on November 25, 2016 at Ardoe House Hotel and Spa, and many will then go on to represent the region at the national Thistle Awards.

For more information about the Aberdeen City and Shire Tourism Awards, visit www.acsta.co.uk  

Follow the awards on Twitter @ACSTourismAward or on Facebook at www.facebook.com/acstourismawards

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Nov 142016
 

With thanks to Gemma Setter, PR Account Executive, Frasermedia.

mixologist-nick-gordonA young North-east bar manager has been announced as a winner in the Scottish Licensed Trade News (SLTN) Awards 2016.

Nick Gordon, Orchid’s general manager, was awarded Mixologist of the Year at the prestigious ceremony, which took place at Glasgow’s Hilton Hotel last week.  

The 24-year-old was selected as the judges winner out of a number of entries from budding mixologist’s around the country.

With a total of 22 awards up for grabs, the sought-after awards ceremony highlighted the rich diversity and unparalleled expertise Scotland’s world famous hospitality sector is known for.

Orchid was also shortlisted for Cocktail Bar of the Year and Late Night Venue of the Year, both of which it was highly commended for.

Nick Gordon, said:

“I’m ecstatic to be named as SLTN’s Mixologist of the Year, it really is a huge personal achievement for me. I’m also very proud that Orchid was highly commended for two other awards, as the whole team has worked very hard to position Orchid as the forward-thinking cocktail bar it is today.

“For me, it’s about placing Aberdeen on the map as boasting some of the country’s best bar and cocktail venues, which I think was highlighted on the night, being up against the likes of 99 Bar & Kitchen and The Tippling House. It was a brilliant evening that housed the country’s finest bars and bartenders all under one roof.”

Orchid has been upping its game this year, with a couple of its bartenders being recognised in prestigious awards such as Monkey Shoulder’s Ultimate Bartender Championships, the Buffalo Trace Mystery Migration Cocktail Competition and Glenfiddich’s Experimental Bartender Competition.

The late night cocktail bar also represented the UK in The Reykjavik Bar Summit that took place in March.

For more information on Orchid and its cocktail offering, visit www.orchidaberdeen.com

Nov 042016
 

With thanks to Jessica Murphy, Senior Account Executive, Citrus:Mix.

interior-s

A new Cuban bar and restaurant is bringing a carnival atmosphere to Aberdeen this month (November) as it prepares to throw open its doors to the public.
While winter may be drawing in, locals will be able to transport themselves to the Caribbean and enjoy the heady atmosphere of Revolucion de Cuba.

The Latin inspired restaurant, part of the same group which operates Revolution on Belmont Street, is launching in the Academy Shopping Centre on November 18, which will be its eleventh base in the UK and the first in Scotland.

After a £1.5 million transformation of the former Wagamama restaurant to create a fresh and exciting new destination for the city, Revolución de Cuba is bringing Cuban cool and the frenzy of Havana nights to the Granite City.

The site has been transformed into a Cuban wonderland that will provide the perfect place to unwind during the day. With a fantastic selection of premium cocktails and a wide selection of rums, customers will be able to enjoy a relaxed food and drink experience during the day before the premises turns into a Caribbean fiesta at night.

Having created 60 local jobs, the 4500 square foot venue will feature a live music stage showcasing some of the finest salsa acts from across the country and three bars.

The new venue will also hold weekly salsa socials, special Rum Club events, themed fiestas and cocktail masterclasses.

Russ Davidson, general manager of the Aberdeen Revolución de Cuba said:

“We are delighted to be bringing fun and sunshine to Aberdeen during what has been a tough period for the city. A lot of work has gone into the creation of Revolución de Cuba and we can’t wait to welcome the public in so they can enjoy a taste of Cuba and its fantastic culture.

“A lot of thought has gone into the transformation of the restaurant and we have a wonderful local team of staff on board who share the Revolución de Cuba’s passion for celebrating with tasty food and the best drinks.

“We have developed a brilliant Latin inspired menu for the Aberdeen public and are sure that they will enjoy everything we have to offer. This will be something completely different for the Granite City and we can’t wait to share it with everyone.”

HyperFocal: 0

Revolución de Cuba bars are characterised by a 1940s Cuban-inspired style, with dark woods, traditional bar counters, antique tiles and vintage furniture.

Featuring Havana-style ceiling fans and original Cuban artwork and photographs, each bar is tailored to give it an individual local character.

Visitors’ taste-buds are in for treat with the diverse Latin inspired cuisine made by mixing bold flavours, vibrant ingredients and Cuban passion.

The menu will feature loaded burritos, packed paellas, flavour filled quesadillas and a range of tasty tacos among other gems including jerk chicken, tapas and pork belly skewers.

Revolución de Cuba Brand Manager, Clint Ghent, said:

“Our mission at Revolución de Cuba has always been to bring a taste of Cuba and its rich culture to all parts of the UK. For Aberdeen we’ve found an amazing team of staff who share our passion for celebrating with great food and drink.

“Delivering the best customer experience is our sole mission and we do everything we can to achieve this. Whether you come in for a coffee or an evening out with friends, our team is there to entertain and serve our guests to the highest level possible.”

Keep up to date with the latest news on Revolución de Cuba Aberdeen by following their Facebook page or visiting http://www.revoluciondecuba.com/bar/aberdeen/

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Oct 272016
 

With thanks to Ian McLaren, PR account manager, Innes Associates.

Sir Edward Bradford

Crates of furniture, textiles and gifts are being unpacked at a Deeside castle this week, more than a century after the
owners’ forebears lost similar items when they were shipwrecked in the Mediterranean.

Kincardine Castle on Royal Deeside is being transformed into an Eastern bazaar as it welcomes Scottish home furnishing, textile and gift company The Nomads Tent.

The Edinburgh-based firm is holding a 10-day pop-up shop at the castle from Friday, 28 October.

Visitors to the Victorian property, four miles east of Aboyne, will be able to purchase a range of authentic items from the Orient.

Had a boat journey nearly 130 years ago turned out differently, those attending would have been able to see the modern objects for sale against a backdrop of Indian antiques.

On April, 17 1887, Sir Edward Bradford, the great-grandfather of the current owner of Kincardine Castle, Andrew Bradford, was onboard SS Tasmania along with his wife Elizabeth. The pair were returning to Britain with their possessions after two decades in India.

As SS Tasmania passed Corsica in the early hours it was caught in a fierce storm and struck a rock. The P&O steamship with 144 passengers and 161 crew onboard became stranded.

In the hours that followed, 35 passengers and crew, including the captain, would lose their lives. The vessel’s cargo and shipment of mail were also lost to the sea. The Bradfords escaped the wrecked steamer with their lives, but all their worldly goods amassed in India were consumed by the swell.

Sir Edward had served in the Indian Army before becoming the general superintendent of the Viceroy’s Secret Police in 1874. In 1878, he was appointed governor-general’s agent for Rajputana and chief commissioner of Ajmer, with special responsibility for relations with the Rajput Princes. Prior to their departure, the Bradfords were presented with many elaborate gifts by the Indian Princes, but within days all of these mementos would be gone.

Nicky Bradford of Kincardine Castle said:

“Sir Edward and Lady Elizabeth’s return from India is a remarkable tale. They were extremely lucky to escape from the wreckage of SS Tasmania with their lives, but there must have been great pain knowing that all of their possessions were gone. Many of these pieces would have been very ornate and a real testament to the craftsmen and women of the country at that time.”

Although the Indian furniture, textiles and souvenirs amassed by the Bradford family in the mid-19th century failed to reach Kincardine Castle, the Deeside residence will welcome modern day treasures from the Orient into its rooms until Sunday, 06 November.

As The Nomads Tent pitches up at Kincardine with an authentic range of Indian, Turkish, Vietnamese and Moroccan goods for sale, visitors will get the chance to see inside this private family residence free of charge. Sourced from markets and bazaars, the items include carpets, rugs, furniture, pottery, lanterns, Christmas decorations, scarves and jewellery.

Nicky Bradford added:

“The Nomads Tent is bringing a real taste of the Orient to Deeside with its fantastic array of textiles, pottery, homewares and gifts.  For 10 days this autumn, Kincardine will be awash with vibrant colours both inside and out. It will be wonderful to see the interior bedecked in Middle and Far Eastern objects and bring part of the Bradford family’s story full circle.

“Throughout the decades, Kincardine has come to life when it has been full of guests. Today is no different, and we’re really looking forward to opening our doors and welcoming guests into our home and sharing some of its fascinating history.”

Alongside the pop-up Eastern bazaar, tea, coffee and light lunches will be available in the castle each day during the event, while Kincardine’s monthly pop-up café with its more extensive lunch menu will take place on Friday, 04 November. Two half-day cookery classes, run by Kincardine Cookery, will also be held at the castle on Saturday, 05 and Sunday, 06 November.

The Nomads Tent Roadshow will take place at Kincardine Castle from Friday, 28 October until Sunday, 06 November, opening daily between 10:00am and 5:00pm, except on Sundays when it will open from 11:30am.

Kincardine Castle is the centrepiece of the 3,000-acre Kincardine Estate, which is owned and managed by Andrew and Nicky Bradford. The estate was bought in the 1880s by Andrew’s great-grandmother and the castle remains a private family residence. 

Built in 1894, the castle was designed by architects David Niven and Herbert Wigglesworth.

The building incorporates elements of five centuries of castle architecture in its design, starting with the 14th century style square keep tower. Kincardine Castle is available for hire for a range of events, including meetings, conferences, dinners and weddings. Sixteen bedrooms in the castle provide overnight accommodation for groups of six or more. For further information Kincardine Castle, visit www.kincardinecastle.com or telephone 01339 884225.

More about Sir Edward Bradford:

Born in 1836, Sir Edward Bradford saw active service with the Indian Army before becoming political assistant in West Malwa. 

In 1863, he was mauled by a tiger whilst hunting, which led to a roadside operation in which a surgeon removed his left arm at the shoulder. He continued to ride and whilst hunting he controlled his horse by holding its reins with his teeth. In 1866, he married Elizabeth Knight, the grand-niece of Jane Austen.

On returning to Britain in 1887, Sir Edward Bradford was appointed secretary of the Political and Secret Department of the India Office. He revisited India in 1889 to conduct a tour by Prince Albert Victor, the eldest son of the future King Edward VII. The following year he became chief commissioner of London’s Metropolitan Police, and during his 13 years in the role oversaw a reduction in crime levels in the capital and the introduction of the city’s first motor taxi.

Upon his retirement in 1903, and until 1910, he served as an extra equerry to King Edward VII and King George V. Sir Edward died in 1911.

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Sep 232016
 

With thanks to Eoin Smith, Senior Account Executive, Tricker PR.

jenni_head-and-shoulders-3

Jenni Fraser, business development manager at VisitAberdeenshire, will attend Meet in Scotland this October.

Ahead of an upcoming networking mission to North America, tourism body VisitAberdeenshire is to meet with key tourism buyers closer to home. Representatives from the organisation will attend Meet in Scotland – an intensive two days of scheduled appointments with the meetings, incentives, conferences and events (MICE) industry – in St Andrews from 6-7 October.
The event’s speed-dating-style approach will allow VisitAberdeenshire to liaise with key buyers from across the UK and Europe, promoting the world-class facilities and services on offer in the north east of Scotland.

Jenni Fraser, business development manager at VisitAberdeenshire, says,

“For years, midweek hotel prices in Aberdeen and Aberdeenshire were at a premium, however room rates across the region are now more competitive than ever before.

“Add to this the fact that Aberdeen International Airport is currently progressing a £20 million expansion programme and there has never been a better time for event organisers to bring delegates to the north east – whether for meetings, conferences and exhibitions or for incentive breaks.”

Competitive room rates and improved infrastructure are just one part of the picture VisitAberdeenshire will paint to buyers in St Andrews. Attendees will also hear about the massive improvements to conferencing facilities in the north east of Scotland.

Jenni continues,

“There has been significant investment into the meetings and conferencing facilities in Aberdeen and Aberdeenshire in recent years, with many exciting new developments on the horizon. Aberdeen Exhibition and Conference Centre is undergoing a huge £333 million expansion and relocation, not only improving the facilities on offer but also moving closer to the airport to benefit delegates flying in from across the UK, Europe and beyond.

“Other venues like the Aberdeen Art Gallery and the Music Hall – which are linked to the region’s rich culture – are also currently experiencing an extensive renovation. These two developments, worth a combined £37 million, will add to the region’s unique offering for meetings, gala dinners and drinks receptions.”

Attendance at Meet in Scotland is just part of the work undertaken by VisitAberdeenshire to promote the north east to the European business community. Jenni explains,

“Immediately after Meet in Scotland, we will welcome 11 influential German buyers to Aberdeen and Aberdeenshire, in conjunction with VisitScotland. These are major players in the European MICE sector who stand to bring a considerable amount of business to the region.

“Following on directly from their attendance at Meet in Scotland, the buyers will visit the north east to experience all the area has to offer – from fantastic accommodation and meetings facilities at Meldrum House Hotel, Fyvie Castle and Fasque Castle to some of the city’s finest local food and drink, including a special beer tasting with Brewdog.”

For more information about Aberdeen and Aberdeenshire, and the facilities on offer to the meetings, incentive travel, conferences and events market, please visit www.visitabdn.com

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Sep 232016
 

With thanks to Eoin Smith, Senior Account Executive, Tricker PR.

banchory-lodge-hotel-over-the-river-view

Over the river view of Banchory Lodge which has been shortlisted in the category of ‘Most Hospitable Hotel’

The diversity of the north east’s tourism industry and the strength of the role it plays across the region has been highlighted in the shortlist of finalists announced in the Aberdeen City and Shire Tourism Awards. From luxury hotels to camper vans, from sports events to cultural festivals, from chefs to shop owners, 45 tourism businesses and individuals are in the running for awards to be announced at a ceremony later this year.

Those who pick up one of the regional titles will go on to represent the area at the national tourism Oscars – the Scottish Thistle Awards – when they next take place in 2017.

Aberdeen City and Shire Tourism Awards chairman Peter Sangster says the shortlist underlines how people from a range of backgrounds and businesses play an essential part in a visitor’s experience.

He adds,

“When we think about tourism, we often think about hotels, guest houses and bed and breakfasts but the reality is that a huge number of different businesses can and do influence the experience of a visitor to the area.

“We are thrilled to be able to showcase the restaurants, events, bars, shops, attractions and people who are so essential to our tourism industry. Whether they are winners on the night or not, they should be proud of the role they play.

“As always, the judging panel has had a very hard task in whittling down the entries. We look forward to celebrating everyone’s success at the awards ceremony in November.”

The winners will be announced at the awards ceremony and gala dinner at Ardoe House Hotel in Aberdeen on November 25, 2016. Information about tickets and sponsorship opportunities is available at www.acsta.co.uk

The full list of finalists is as follows:

  • Most Hospitable Hotel – Meldrum House Country Hotel & Golf Course; Banchory Lodge; Holiday Inn Aberdeen West.
  • Most Hospitable B&B/Guest House – Lys-Na-Greyne; Shorehead Guesthouse; Callater Lodge.
  • Best Accommodation Provider (previously Best Holiday Accommodation) – Deeside Classic Campers; Mill of Nethermill Holidays; High Seas Hobbits.
  • Best Informal Eating Experience – Merchant Bistro; No.10 Bar & Restaurant; Mains of Drum
  • Best Restaurant Experience – Eat on the Green; Banchory Lodge; Luigi’s Italian Restaurant, Holiday Inn Aberdeen West.
  • Friendliest Pub/Bar – Feughside Inn; McGinty’s Meal An’ Ale; The Grill.
  • Best Cultural Event or Festival – Celebrate Aberdeen; Scottish Traditional Boat Festival; Taste of Grampian.
  • Best Sporting Event – Aboyne Highland Games; Braemar Gathering; Baker Hughes 10K Running Festival.
  • Best Outdoor/Adventure Experience – Go Ape Crathes Castle; Glen Tanar Estate; Deeside Activity Park.
  • Working Together for Tourism – Aberdeen Art Gallery and NTS at Drum Castle; VisitAberdeenshire; The Spotty Bag Shop.
  • Best Visitor Attraction – Royal Lochnagar Distillery; Braemar Castle; Museum of Scottish Lighthouses.
  • Tourism and Hospitality Hero – Jean Ryrie, Jurys Inn Aberdeen Airport; Aamir Mir – Ardoe House Hotel; Elma McMenemy – Elma McMenemy Tourism.
  • Innovation in Tourism Award – The World’s Only Aberdeen Angus Trail; NTS Drum Castle Gardens and Estate; High Seas Hobbits.
  • Regional Rising Star (age -30) – Craig Rochester – Eat on the Green; Kadri Soerunurk – Sound Festival; Gemma Cruickshank, VisitAberdeenshire.
  • Regional Ambassador (age 31+) – Des Cheyne -Spotty Shop; Claire Bruce – Glen Tanar Estate; Elma McMenemy – Elma McMenemy Tourism.
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Jul 292016
 

Last Bus CanteenBy Fin Hall.

I am neither a vegetarian nor a vegan; but the North East of Scotland is certainly not the best place to be if any of those ideologies are your choice. Especially the latter.
Many years ago, however, I was a vegetarian and it was even worse. I had macaroni cheese coming out of my lugs.

However, if you are willing to travel a little out of the city, up to the village of New Pitsligo a.k.a. ‘Cyaak’, you will find an absolute treasure of a restaurant.

The Last Bus Worker’s Canteen, is situated off the beaten track, or more precisely up a beaten track, just north of said village. It is run by an ex oil worker, Mike and his partner, Jessica.

They always welcome people with a hearty smile, and even it the place is busy, they move things about to find a space for you.

Down the hill from the cafe, is situated their residence and a large building in which is situated two, old double decker buses which are in a constant state of renovation. It has been known, that in times of extreme busyness, one of the aforementioned buses will be driven up the hill and parked outside, and used as an additional sitting area.

Once inside you may be seated at old bus seats before Jessica, who is always dashing about between tables taking orders with that ever present smile on her face. Don’t be excepting a vast choice on the menu, as their is only ever 1 soup choice and one main course, but there is always a fine selection of puddings; crumbles, cheesecakes, muffins, smoothies etc. All home made and very delicious.

Some of you maybe hesitating reading this, thinking, “Vegan? Not for me.”

Perish that thought. You don’t have to be vegan to eat here, and nor will you be made unwelcome just because you eat meat. All are welcome. If you don’t fancy the main course, have a pudding. Go on, have a pudding.

I give this five stars, not in the usual, Chester Hotel, type five star, but the service, taste of food and ambiance, makes it thus.

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Jun 102016
 

With thanks to Eoin Smith, Senior Account Executive, Tricker PR.

Jenni_head and shoulders 1Representatives from local tourism body VisitAberdeenshire are heading south of the border to promote the north east of Scotland to international MICE (meetings, incentives, conferences and events) buyers later this month. Business development director Peter Medley and Jenni Fraser (pictured), business development manager, will attend The Meetings Show in London from 14-16 June, to promote the region to the lucrative meetings, events and conferencing market.

Over 5,000 meetings industry professionals from across the globe will attend the exhibition, where they will have the chance to learn about the new developments in Aberdeen and Aberdeenshire’s venue and incentive offering.

As well as exhibiting to the masses, Peter and Jenni will meet with key business MICE buyers in order to discuss the finer details of what the region has to offer business travellers.

Peter Medley says,

“Attending events like The Meetings Show is an incredibly important step in marketing Aberdeen and Aberdeenshire as a business travel destination to the wider world.

“Although business tourism has dipped in the north east of Scotland over the past year, there are a number of new developments which will make the region an incredibly attractive prospect for those organising world-class conferences and events.

“Hotel room rates, which were once at an all-time high thanks to the high level of energy industry professionals visiting the city, are now at a much more affordable level, making the region much more enticing to those looking for an affordable – and well-equipped – destination to hold a conference or event.”

Improvements to Aberdeen and Aberdeenshire’s infrastructure are making it easier than ever before for overseas travellers to arrive in the north east. Aberdeen International Airport is currently undergoing a £20 million expansion programme, which will see its landside, airside and security facilities improved and updated.

Coupled with new flight routes from Icelandair, which open up faster routes to many US cities and other global destinations, it has never been simpler to travel to Aberdeen and Aberdeenshire.

But it is not just the region’s travel facilities which are being overhauled. The Aberdeen Exhibition and Conference Centre (AECC) is about to undergo a massive £333 million redevelopment and relocation, which will see it moved closer to the airport and the Western Peripheral Route.

Due to open in 2019, the new AECC will provide greater connectivity and convenience for those travelling to exhibitions and conferences in the area. New flexible space – including a subterranean area for holding large exhibitions – will provide greatly improved facilities for those organising events.

Similarly, Aberdeen Art Gallery and the Music Hall – both situated in Aberdeen city centre – are experiencing major renovations worth £30 million and £7 million respectively. Providing the perfect venues for gala dinners, drinks receptions and conferences, these new and improved venues will be major assets to the region’s business tourism offering.

Peter concludes,

“When many think of Aberdeen and Aberdeenshire, their mind springs immediately to oil and gas, however the region has much more to offer meetings and conferences in all sectors – as evidenced by the wide variety of events celebrated by the Team Aberdeen Ambassador Awards earlier this year.

“The north east is also well equipped to cater for the incentive travel market. We are incredibly lucky to have a number of world-class golf courses in the region, including Royal Aberdeen and the Trump International Golf Links. Add to this a number of spectacular whisky distilleries which offer tours and tastings throughout the year, and it becomes quickly apparent just how much the region has to offer.

“We look forward to meeting event organisers from a wide variety of industries at The Meetings Show in London, and revealing to them exactly what Aberdeen and Aberdeenshire can provide.”

For more information about VisitAberdeenshire, visit www.visitabdn.com

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May 192016
 

With thanks to Eoin Smith, Senior Account Executive, Tricker PR.

Aberdeen City and Shire Tourism Awards 2015. Pic (L to R)

Aberdeen City and Shire Tourism Awards 2015.

Tourism operators who make visits to the north east of Scotland memorable and magical are being urged to step into the spotlight with the launch of the 2016 Aberdeen City and Shire Tourism Awards.

The awards, which are now in their fourth year and celebrate the very best of the region’s tourism offering, are now open for entry.

There are 15 different categories, recognising hotels, bars, restaurants, visitor attractions, events and individuals.

And those who are lucky enough to pick up one of the accolades will also have the honour of representing the area at the national tourism Oscars – the Scottish Thistle Awards – which next take place in 2017.

The Aberdeen City and Shire Tourism Awards have gone from strength to strength since their inception, with the number of entries growing year on year. Awards chairman Peter Sangster says organisers are expecting another record number of submissions.

He adds,

“The fact that we are now a regional final for the Scottish Thistle Awards has added a further string to our bow and has consolidated the work we did in the initial years to get the awards off the ground.

“This means that our winners go on to represent the area in the national finals against other regional finalists from all over Scotland. I know those who travelled to the Scottish Thistle Awards earlier this year were immensely proud to represent the north east.

“I think the awards are becoming more popular because tourism businesses and individuals can really see the benefit of entering. Being shortlisted alone can help to raise their profile, and can be used as a marketing tool to show visitors that they offer a high quality experience.”

Entries will remain open until June 30, 2016 when all of the submissions will be whittled down to a shortlist in each category. Finalists will be interviewed by a judging panel, and there will also be secret judges’ visits to establishments.

Peter says,

“The end of June may seem like a long way away, but it is only a matter of weeks. We would urge people to enter now – not leave it to the last minute – and not to be shy in telling us why they deserve to win.”

The full list of awards categories is:

1.            Most Hospitable Hotel
2.            Most Hospitable B&B/Guest House
3.            Best Accommodation Provider (previously Best Holiday Accommodation)
4.            Best Informal Eating Experience
5.            Best Restaurant Experience
6.            Friendliest Pub/Bar
7.            Best Cultural Event or Festival
8.            Best Sporting Event
9.            Best Outdoor/Adventure Experience
10.          Working Together for Tourism
11.          Best Visitor Attraction
12.          Tourism and Hospitality Hero
13.          Innovation in Tourism Award
14.          Regional Rising Star (age -30)
15.          Regional Ambassador (age 31+)

Entry into the awards is free and can be made at www.acsta.co.uk. The winners will be announced at the awards ceremony and gala dinner at Ardoe House Hotel in Aberdeen on November 25, 2016.

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