Apr 032015
 
PeterMedley

Peter Medley of VisitAberdeen which is leading the FoodFest15 campaign on behalf of a partnership

With thanks to Stevie Brown, Tricker PR.

FoodFest15, a new food and drink initiative, designed to capitalise on Scotland’s Year of Food and Drink and attract more visitors to Aberdeen and Aberdeenshire, has been launched.

To ensure that FoodFest15 is a success, organisers are appealing to more local food producers, restaurants, hoteliers and retailers to join the project.

FoodFest15 is a partnership between Aberdeenshire Council, Aberdeen & Grampian Chamber of Commerce. Banffshire Coast Tourism Partnership, Visit Royal Deeside and VisitAberdeen.

Marketing Director of VisitAberdeen Peter Medley (pictured), who is leading the project on behalf of the partnership says:

“Scotland’s Year of Food and Drink is an excellent opportunity for local businesses to spotlight, promote and celebrate the quality and quantity of our natural larder and enhance our reputation as a foodie destination of first choice.

“Food is a vital element in any break – whether for leisure or business – and FoodFest15 will help visitors find even more places to eat and buy quality food, as well as seeing the manufacture process in breweries and distilleries. As a proportion of the national average ‘foodies’ – those who show an interest in cuisine and dining-out – make up 28% of the population.

“This group is twice as likely to eat out on average as other groups. Two thirds of Scotland’s visitors think that quality food is an important factor when deciding where to go on holiday and UK tourists to Scotland spend £610million on food and drink, representing 20% of all their visit expenditure.

“We’re calling for everyone in the food and drink trade in Aberdeen and Aberdeenshire to be a part of FoodFest15, and use our great local produce to attract even more visitors to the north east.

“We are encouraging as many businesses as possible to join us in celebrating our seasonal produce in line with the Year of Food and Drink’s themed months throughout the year, such as Whisky Month in May and soft fruits and berries in July. We will also be highlighting the story behind our food and the people who produce it, as consumers prefer to buy food with an explicit local provenance.

“We have an exceptionally strong food product from farm to fork and we have the personalities behind the food we create.

“We hope more businesses will join the FoodFest15 project to place the northeast on the gastro tourism map. We’re particularly targeting visitors from Germany, Norway, Orkney, Shetland, those within a two hour driving distance from the area and key English cities with direct flight routes such as Bristol and Southampton.”

A new website has been created for the project – www.foodfest15.com – which pulls together all food and drink events taking place in 2015 including Taste of Grampian in June, World Whisky Day in May, the Scottish Traditional Boat Festival in July and Deeside Food and Fiddle Fortnight in October.

It also features places to eat where the menus are guaranteed to have at least 40% of the menu ingredients sourced locally.

The promotional campaign for FoodFest15 includes online advertising, traditional advertising, direct mail, social media, press trips and brochures. Businesses involved in all aspects of the food and drink industry can find out more about the project and become a part of FoodFest15 by completing the ‘contact us’ page on www.foodfest15.com

For more information, visit www.visitscotland.com/foodanddrink

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Apr 032015
 

With thanks to Esther Green, Tricker PR.

NEWSLINE MEDIA LIMITED

Dr Alison Burke, Drum Castle Property Manager with the haunting image ‘Gallowgate Lard’ by Ken Currie in the background.

The £30 million redevelopment of Aberdeen Art Gallery has led to an innovative collaboration bringing contemporary art to an historic country castle.

The National Trust for Scotland’s Drum Castle at Drumoak, Aberdeenshire, is hosting key pieces of contemporary art from Aberdeen Art Gallery while the city centre attraction undergoes a major refurbishment.

Works from the city’s collection are being temporarily homed in a specially created gallery at the castle now open to the public  – part of a project to ensure works remain accessible to the public during the art gallery’s 18 month closure.

An area of the castle which has, until now, been unseen by the public has been specially adapted to host the works. The area, originally the castle’s long gallery, latterly the property manager’s accommodation, has been transformed into a museum-standard gallery and features more than 20 artworks on loan from the Aberdeen Art Gallery.

The curated selection is called ‘Human Presence’ and includes some of the gallery’s best known works, including ‘Gallowgate Lard’ by Ken Currie.

The exhibition will run for two years and complements the castle’s own artworks, including paintings by Joshua Reynolds and Henry Raeburn.

Drum Castle property manager Dr Alison Burke, said:

“When we found out that Aberdeen Art Gallery was going to be refurbished, and we were looking at developing a gallery space, we thought it would be amazing if we could bring some of the art work here.

“This is an exciting and innovative partnership. Drum dates back to 1323 and is one of the oldest intact castles in Scotland. Visitors can now take a journey from the art and artefacts of the old castle to our amazing new gallery with seminal artworks featuring mid to late 20th Century figurative painting and contemporary installation works on the theme of Human Presence.”

The Art Gallery redevelopment aims to transform Aberdeen Art Gallery and Cowdray Hall into a world class cultural centre, celebrating art and music in the North-east, and to provide a focal point for the creative industries and Aberdeen’s Cultural Quarter. The Art Gallery is due to reopen in 2017.

The partnership with Drum, alongside projects at Aberdeen’s Maritime and Tolbooth Museums, play a major part in keeping art in the public eye during the refurbishment works, says Deputy Leader of Aberdeen City Council Councillor Marie Boulton.

She adds:

“By partnership working we are ensuring that the city’s collection will remain accessible to the public during the redevelopment.

“Aberdeen Art Gallery staff working with the National Trust for Scotland have led to an exhibition being created, which will show work from the city’s collection in a specially created gallery at Drum Castle.

Among the highlights of the exhibition is ‘Highly Sprung’ by Julia Douglas, a dress made from 12,000 clothes peg springs; ‘Gallowgate Lard’, a ghost-like portrait by Ken Currie; and ‘Restraining Coat II (Female)’ by Julie Roberts, a painting which implies a human presence with no body in it.

Drum Castle is located 10 miles west of Aberdeen off the A93. The castle is set in extensive grounds with walks, picnic area, an historic rose garden, adventure play area, tearoom and shop. Normal castle admission charges apply.

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Mar 272015
 

acsha logoWith thanks to Eoin Smith, Tricker PR.

Aberdeen City and Shire Hotels’ Association (ACSHA) is remaining upbeat about the performance of the sector, despite a decline in occupancy rates last
month.
Figures released by hospitality research company STR Global shows that occupancy fell by 8% to 70% between January and February, and by 2.6% overall in the 12 months from February 2014.

In comparison, however, the average daily room rate dropped by 2.9% to £94.85, while the number of bedrooms available over 12 months increased by 4.6% due to new building projects.

Over 1,000 additional hotel rooms have been created in Aberdeen since 2013, with two further major hotel openings planned for sites at Aberdeen International Airport later this year.

ACSHA chairman Chris McGuinness believes that, in addition to the increased number of bedrooms, falling oil prices will also have influenced the February figures. He says that members of the trade organisation are taking a measured approach to the slump in the energy sector.

He said,

“There are a lot of very experienced operators in the city who have witnessed the cyclical nature of the energy sector over many years. We know only too well that the oil industry has peaks and troughs: the sector has enjoyed a phenomenal performance over the past couple of years, so the current downturn has not been unexpected.

“We expect to see a reduction in the amount of discretionary business travel as a result of the downturn, with less people traveling into the city for meetings and training courses. However, we are not panicking by entering into a rates war as previous experience tells us that this will not be a long-term issue.

“The current decline will not last forever, and as global demand for oil starts to increase so too will the price of Brent crude oil. When that happens, Aberdeen’s hotel industry will be in a stronger position than before with more bedroom availability for those visiting the city on business.

“For many years we have found ourselves in a situation where we did not have enough supply to meet demand. That should now start to balance out and the gap in performance between Aberdeen and rest of the UK – which has previously been far too big – will get closer.”

ACSHA has worked closely with destination management group VisitAberdeen to market the city for weekend breaks, and will continue to in efforts to help position Aberdeen as a leisure destination.

Mr McGuinness adds,

“The high demand for bedrooms midweek means that Aberdeen has some of the best value weekend rates anywhere in the world. Supporting VisitAberdeen continues to be a priority for ACSHA.

“We must not forget that there is more to the hospitality industry than bedrooms, and anecdotally members are telling us that revenue from food and beverage sales is rising year on year and meetings and events, which includes weddings, is also performing at the level it has in previous years.”

Aberdeen City and Shire Hotels’ Association represents 43 independently operated hotels and conference venues. These hotels provide around 4,100 bedrooms in Aberdeen and Aberdeenshire. ACSHA is committed to improving the quality and standard of hotel services and to furthering the overall standards of excellence and hospitality within the region.

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Mar 272015
 
Martine Nouet food2

Martine Nouet is leading three malt whisky themed cookery demonstrations at the Spirit of Speyside Whisky Festival.

With thanks to Esther Green, Tricker PR.

From cheese to champagne, France is famous the world over for its food and drink – but now a French food writer is ensuring Scotland’s finest food and drink receives the recognition it deserves during the Spirit of Speyside Whisky Festival.

French-born journalist Martine Nouet has been writing about food and drink for more than 25 years.

And while the nation of her birth is famed for its fine wine and champagne, Martine has developed a passion for whisky, so much so that she has become known as the Queen of the Still.

On her first visit to Scotland two decades ago, she visited Tamdhu Distillery on Speyside and became so fascinated by the distillation process, the aromas and the culture and heritage behind making malt that she fell in love with the ‘water of life’.

She now lives in Scotland, on the island of Islay, and her love of drams and her talent for cookery has seen her become widely regarded as a specialist in matching food and whisky.

Martine has an international reputation in the world of food and drink and is looking forward to sharing her skills with audiences during the upcoming Festival.

She is leading three demonstrations showing just how well whisky can be used as both an accompaniment and an ingredient to both sweet and savoury recipes.

Her from glass to plate Cooking with Malt Whisky Demonstrations take place at the Oakwood Cookery School, Elgin, on Friday, May 1. Each lasts for an hour and a half, starting at 10am, 1pm and 3pm. Each session costs £20 and tickets are available now on the Festival website.

Martine believes that whisky goes so well with food because of its very special flavours and characteristics.

She says:

“Whisky has such a wide and complex array of aromas and tastes, as much, if not more, than wine and when paired with food, the two bring out new flavours.

“I’m giving three cooking demonstrations as I’d like to show people easy to reproduce recipes and show that whisky at the table is a great sensory experience. The people attending will of course taste the dishes: a seafood starter, mushroom risotto for the main and a quince jelly, pear and ricotta dessert.

“The festival helps visitors learn or develop an interest in whisky and the aim of my cookery sessions will be to harmoniously mix entertainment with education.”

Martine is also hosting a vintage dinner on Saturday, May 2 with Ronnie Cox from Glenrothes in Rothes House, as well as being part of the Victorian Picnic in the gardens of Glen Grant distillery on Sunday, May 3.

Spirit of Speyside Whisky Festival runs from Thursday, April 30-Monday, May 4 2015. Check out www.spiritofspeyside.com for up-to-date news and follow the Festival at www.facebook.com/WhiskyFestival or www.twitter.com/spirit_speyside

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Mar 202015
 

With thanks to Richard Bunting. 

Common Dolphins

Common Dolphins. HWDT Picture Credit: M. Brook

Scotland’s wildlife and great outdoors feature in Green Adventures – a new online travel magazine promoting and inspiring green travel, which was launched on Tuesday. The remarkable marine biodiversity of Scotland’s west coast seas – which has spawned a multi-million pound eco-tourist industry – is highlighted alongside the work of Isle of Mull-based conservation charity Hebridean Whale and Dolphin Trust.

Green Adventures features ideas and inspiration for adventures big and small with a focus on environmentally friendly holidays, conservation, heritage and eco accommodation.

“We’ll regularly be celebrating and encouraging responsible travel in Scotland – which can be tremendously educational and life-affirming, as well as fun. Travelling positively can help us better understand and appreciate our world, its remarkable cultures and species, and its stunning landscapes,” said Green Adventures editor Penny Bunting.

“We’ll be offering articles and reviews that aim to inspire people to travel in a sustainable way or to seek out green attractions and accommodation. And you don’t have to go to far-flung destinations or spend a fortune to have an adventure – there are many opportunities right on your doorstep.”

For its launch, Green Adventures also features articles on ways to get children outside and active in the UK’s Peak District, sea kayaking on the Mediterranean island of Menorca, Hong Kong’s exemplary public transport system, and travelling with children in Australia – from vibrant Sydney to Victoria’s stunning Great Ocean Road.

Penny continued:

“It’s difficult to travel without contributing to carbon emissions, and irresponsible travel and unrestrained tourism can have negative impacts. But by experiencing, learning about and engaging with our amazing planet, we can all make a positive difference – from supporting conservation initiatives to helping local economies – and have some great adventures at the same time,” 

Green Adventures is free to read and will include regular updates, new articles and reviews.

Penny Bunting writes for a range of publications about travel and the environment. She is also director of Little Green Space (www.littlegreenspace.org.uk), an award-winning project creating green spaces for people, wildlife and the environment, and encouraging sustainable living and protection of biodiversity.

Co-editor Richard Bunting is former communications director of Nobel Peace Prize-winning human rights organization Amnesty International. He also runs Communications & Campaigns International (www.richardbunting.com), a consultancy for good causes – from the Indian Ocean Tsunami Appeal that raised over UK£392 million to UNICEF, Red Cross and acclaimed conservation charities.

Green Adventures is on Facebook at www.facebook.com/GreenAdventuresTravel, and Twitter @greentravelmag.

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Mar 132015
 

Steve Harris, Chief Executive of VisitAberdeen – Copyright: Newsline Scotland

With thanks to Stevie Brown, Tricker PR.

Plans for a new state-of-the-art £333m Aberdeen Exhibition and Conference Centre (AECC) have been approved. The planned 15,000 capacity conference and concert venue, will almost double to capacity of the current  AECC which has a maximum capacity of 8,500, and will include conference facilities, a concert hall, two hotels and a green energy plant, aimed at offsetting costs.

Planners are in discussion with Aloft Hotels and Hilton regarding the construction of two onsite hotels which would provide up to an additional 350 rooms for the city.

Subject to planning permission, the new venue will be based in Dyce near Aberdeen International Airport.

Steve Harris, Chief Executive of VisitAberdeen says,

“The announcement that the plans for the new Aberdeen Exhibition and Conference Centre have been approved can only strengthen the international event and conference product Aberdeen offers. The AECC contributes over £80m to the north-east economy each year, which increases to approximately £140m during the biennial Offshore Europe exhibition.     

“Aberdeen has a strong conference product, and was ranked in 11th position in The British Meetings and Events Industry Survey in 2014 for business tourism and events. The new exhibition centre will address the need for a bigger purpose built facility, to accommodate the requirements of the conference and entertainment event industry, and without it, Aberdeen will most certainly lose out on future events and the economic benefits that they bring to the city.

“The new location of the centre positioned near Aberdeen International Airport is a significant move, and will make travel to and from the venue even easier than the existing site for international visitors. The state-of-the-art conference centre is a hugely valuable investment to Aberdeen and we look forward to welcoming even more corporate and leisure events to the city.”  

VisitAberdeen is a partnership between Aberdeen City Council and the industry including Aberdeen City and Shire Hotels Association and Aberdeen Inspired. For further information contact VisitAberdeen on 01224 900490 or visit www.visitaberdeen.com.

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Mar 132015
 

Better Soc AwardsWith thanks to Esther Green, Tricker PR.

Aberdeen Asset Management is being recognised for its efforts that go beyond commercial success and make a valuable contribution to society.

It has reached the finals of the which acknowledge excellence in environmental performance, sustainable investing, business ethics, transparency, support for non-profit organisations, and more.

Being shortlisted in the Commitment to the Community (national company) category, Aberdeen Asset Management has demonstrated wide reaching work carried out by the company and its employees including direct charitable donations, business advice, an apprenticeship scheme, sponsorship and scholarships and volunteering.

Last year alone, the Aberdeen city office gave a total of £90,000 directly to charity appeals, which included an initial £30,000 to the Coats for Kids appeal which ensured that 300 children living in poverty in Aberdeen were kitted out with cosy seasonal clothing. When the appeal was oversubscribed, Aberdeen added a further £7,500 to the campaign.

Advice and support can be just as valuable as cash donations, and one senior manager worked for a year to develop a strategy for charity Shmu FM which supports residents in seven regeneration areas of Aberdeen.

Aberdeen has run highly successful paid intern and graduate programmes for many years and in 2012 created a  pilot apprenticeship scheme for pupils who want to enter the world of work straight from the classroom, with five school leavers from Harlaw and St Machar Academies, who began their apprenticeships in either business or technology disciplines.

This programme has continued to flourish and as a result of its success is being rolled out to other locations.

As the annual sponsor of the Aberdeen Universities’ Boat Race, the company not only provides a significant prize pot which enables both of the city’s universities to retain their rowing clubs, but also gives full race kit for participants and a fully funded marketing and PR for the event.

Aberdeen has recently confirmed renewed funding of the Scottish Traditional Boat Festival at Portsoy, Banffshire.

After its four year sponsorship deal with Aberdeen Asset Management came to an end, festival organisers struggled to find a successor. Aberdeen threw a lifeline to the event – which attracts 16,000 visitors per year and provides significant benefits to the local economy – by agreeing to continue its support this year and into 2016.

In addition, Aberdeen is a Living Wage Employer

The Glover Scholarship  marks Aberdeen’s relationship with Mitsubishi, and the firm funds an annual summer scholarship which enables one Scottish student to travel to Japan for a six-week intensive language course.

Aberdeen also encourages volunteering and has a generous volunteer leave policy in place. In May last year, the company took part in a 24 hour global volunteering day challenge to coincide with Give and Gain Day.

Over 10% of the workforce from 24 cities took part – starting the day in Sydney and moving across the globe, finishing in Toronto, Philadelphia and São Paulo.

During the AAM Scottish Open 2014, over £73,000 was raised for The ARCHIE Foundation (Royal Aberdeen Children’s Hospital), the official charity partner.

In addition, Aberdeen is a Living Wage Employer, operates a payroll giving scheme, with the company matching all employee contributions, and encourages all employees to reduce the environmental impact of the company’s operations through promoting environmental awareness such as  participation in Earth Hour, promoting the cycle to work scheme and supporting energy reduction across its global operations.

Martin Gilbert, chief executive of Aberdeen Asset Management, says;

“Aberdeen values all the communities in which it operates and invests, and where social issues exist we try to play a part in helping alleviate these.

“In particular, we seek partnerships with smaller charities and causes, where funds can be seen to have a meaningful and measurable impact.

“We encourage employees to use their time and skills to support our charitable projects and it is pleasing to see the difference this can make to communities and society.”

Aberdeen Asset Management is one of more than 60 companies across a diverse range of industries shortlisted for the inaugural awards and the winners will be revealed at a ceremony to take place in London on 14 May.

The new event is separate but complementary to the Charity Times awards.

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Feb 052015
 
Chris McGuinness, Gary Cox, Abigail Cox, Dawn Cox, Sharon Sheridan, Brian Sheridan2

ACSHA chairman Chris McGuinness, Gary Cox, Abigail Cox and Dawn Cox hand over the cheque to Sharon Sheridan and Brian Sheridan. (L-R)

With thanks to Eoin Smith.

A group of hoteliers inspired by the bravery of an Aberdeenshire teenager who is battling cancer has smashed the target of a fund-raising campaign set up in her name.

Aberdeen City and Shire Hotels’ Association (ACSHA) has handed over £45,000 to the Teenage Cancer Trust – more than double the size of the donation that it had initially hoped to make.

ACHSA members rallied round for the charity after learning how it was supporting 18-year-old Abigail Cox – the daughter of hotelier and association member Gary Cox – while she is undergoing treatment for Ewing’s sarcoma.

Abigail has received treatment for her illness – a rare bone cancer affecting children and adolescents – at units run by the Teenage Cancer Trust in Glasgow and Edinburgh. She has now completed a course of chemotherapy and will undergo an operation later this week to remove bone where the tumour started.

ACHSA decided to embark on the fund-raising campaign to show their support for the Cox family from Inverurie, and to highlight the work being carried out the by the Trust. Members handed over the final tally at the Aberdeen City and Shire Tourism Awards, and were joined by Abigail and her parents, who run The Northern Hotel in Aberdeen and Edward’s nightclub in Inverurie.

Abigail said:

“After a long and difficult year of treatments my life will soon be back to as normal as possible.

“The Teenage Cancer Unit at the Western General in Edinburgh really made my stay in hospital as easy and as comfortable as it could be. My year would have been so much more difficult and depressing without them, and I can’t thank them enough.

“You are surrounded by people your own age who can really relate and understand what you are going through and the nurses are always so friendly and positive. They help you to keep a smile on your face. Everyone involved in The Teenage Cancer Unit genuinely cares about you and your recovery.

“They treat you like a teenager and not just a cancer patient. The unit provided the best possible support for both me and my family.”

ACSHA chairman Chris McGuinness added:

“We thought that a £20,000 target was ambitious, so never in our wildest dreams did we consider that we would raise double that amount. I’m really proud of the way in which members have embraced this opportunity to support a charity which has been so instrumental in helping one of our own.

“The presentation was made all the more special by the fact that Abigail and her parents were able to join us on stage. It was great to see that Abigail has been responding well to her treatment, and I know that is in no small part down to the help she has been getting from the Teenage Cancer Trust.

“She has been receiving treatment in the south of Scotland, miles away from family and friends, and the fact that the Trust has been able to treat her in centres specifically for teenagers, alongside teenage patients, has helped her to remain positive.”

In addition to organising collections in hotels and setting up an online fund-raising page, hotel managers staged a Workathon in which they walked between member hotels and carried out tasks from serving drinks to cleaning floors at each venue. Some of the proceeds from ticket sales for the tourism awards was also donated to the cause.

Christine Jason, head of regional fund-raising (North) for the Teenage Cancer Trust, is full of praise for the work of ACHSA members and how they worked together.

She added:

“We have been overwhelmed by the enthusiasm and energy of everyone involved and this has resulted not only in a significant level of funds being raised in the North East but also an increased awareness of our work.  The Association has been instrumental in introducing our work to businesses in Aberdeen and Aberdeenshire.

“The money raised through the Association will go towards ensuring every young person with cancer has access to expert support.  It will mean that they are treated in an age-appropriate environment and given the medical and emotional support that they need.”

Aberdeen City and Shire Hotels’ Association represents 43 independently operated hotels and conference venues. These hotels provide around 4,100 bedrooms in Aberdeen and Aberdeenshire. The Association is committed to improving the quality and standard of hotel services and to furthering the overall standards of excellence and hospitality within the region.

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Feb 052015
 
Copyright: Newsline Scotland

Steve Harris, Chief Executive of VisitAberdeen

With thanks to Stevie Brown.

VisitAberdeen has responded to news of an unwelcome award for the City.

Aberdeen has been awarded the ‘Plook on the Plinth’ trophy having been named as the winner of the title ‘most dismal town in Scotland’ at the latest of Urban Realm magazine’s annual ‘Carbuncle Awards’.

Referred to on the Urban Realm site as “where architecture goes to die”, Aberdeen was awarded the trophy ahead of towns such as Cumbernauld, East Kilbride and Leven.

Steve Harris, Chief Executive of VisitAberdeen says,

“I am pleased that we have been given this award as anything that draws attention to Aberdeen can only help people realise how preposterous and ignorant its award is.

“Aberdeen is a stunning city with beautiful parks and gardens, a beach that runs for miles right into the city centre and some stunning architecture.

“Marischal College is the second largest granite building in the world and stands comparison with buildings in any city. At the other end of the scale, the stunning, modern Sir Duncan Rice Library has won awards from both the Royal Incorporation of Architects in Scotland (RIAS) and Royal Institute of British Architects (RIBA).

“In between there is the fabulous granite architecture created by Archibald Simpson, amongst others.  Not only was he responsible for Marischal College but also many other fine buildings including The Athenaeum, what was The North of Scotland Bank and Bon Accord Terrace.

“Aberdeen also is blessed with many fine merchant houses, a sunken Victorian garden and a theatre designed by Frank Matcham (who also had the Blackpool Tower Ballroom, London Palladium and London Coliseum amongst many others to his name).

“With development proceeding apace in many parts of the city and a new City Centre Regeneration Plan due this summer, the future looks bright.

“Urban Realm, the creator of this award, is Glasgow based and has no presence in Aberdeen. Their circulation isn’t available on their website and their page on “forthcoming issues” is blank.  (http://www.urbanrealm.com/magazine/forthcomingissues) They clearly need all the publicity that they can get!”

VisitAberdeen is a partnership between Aberdeen City Council and the industry including Aberdeen City and Shire Hotels Association and Aberdeen Inspired. For further information contact VisitAberdeen on 01224 900490 or visit www.visitaberdeen.com.

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Jan 232015
 

With thanks to Eoin Smith.

banchory-lodge-hotel-over-the-river-viewWhen the current owners of the Banchory Lodge  bought the Hotel three years ago, it was their dream to turn the stunning property into one of the region’s top hotels and restaurants. There would be no better way for the business partners to celebrate their third anniversary later this month than by picking up one the area’s top tourism accolades.

Banchory Lodge Hotel has been shortlisted for the title of best restaurant experience at the Aberdeen City and Shire Tourism Awards, which will be announced at the end of this month.

Situated on the outskirts of the town, the hotel – a white Georgian mansion – first opened its doors to the public as a hotel in 1936. Almost 80 years later, it continues to operate as a hotel and has carved out a reputation as a top eatery.

Business has almost tripled since it was taken over by the consortium, and that is in no small part down their investment into a major refurbishment which has seen the hotel mix its classic Georgian features with well-placed modern touches.

Director Carol Fowler explains,

“When we first started the refurbishment nearly three years ago, we knew that regardless of our vision, we wanted to respect the original features of the Georgian house. We have managed to do exactly that while still giving the mansion a more contemporary touch. 

“Although we are set in the countryside, we wanted to give the restaurant a city feel. In order to do this we travelled to some of the UK’s biggest cities including London and Edinburgh to get a feel for what makes a good city dining experience.

“All of our menus include quirky hand-drawn cartoons that represent the surrounding Deeside area and have proved a real hit with customers. We have a variety of menus to suit the particular type of dining experience that our customers are after, which include brunch, lunch, afternoon tea and dinner menus. 

“Working in partnership with local suppliers and ensuring food is fresh and of high quality is extremely important to us and allows us to create dishes that will have customers wanting to come back for more.

“The end of January will mark three years since we bought the hotel and I cannot think of a better way to celebrate the occasion than with an Aberdeen City and Shire Tourism award win – it would be great recognition for our entire team at Banchory Lodge who have helped our vision become a reality.”

To entice the younger generation to visit the restaurant, the hotel has extended its bar and transformed it into a funky area where customers can enjoy a drink before dinner or dine from the main menu in slightly less formal surroundings.

In the main dining area, customers can also enjoy the main menu which has everything from a sharing platter of Cotê de Beouf to a classic beer battered haddock. The hotel has embraced the recent popularity of afternoon tea, but has added a touch that nowhere else can provide. Served between two and four, tea, sandwiches and cakes can be enjoyed on the terrace or down by the river.

Banchory Lodge Hotel faces competition from Ardoe House Hotel and Spa, situated in Blair’s, and Atlantis Restaurant housed in The Mariner hotel, located in Aberdeen City Centre, in the best restaurant experience category in the 2015 Aberdeen City and Shire Tourism Awards (ACSTA).

Finalists will have to wait until January 30th to find out who the winners are. This will be revealed at a ceremony at Ardoe House Hotel and Spa in Aberdeen by the host for the evening, broadcaster & radio host, Tam Cowan. Further information about the awards is available at www.acsta.co.uk